Desiccated coconut is the finished product obtained from coconut.
The processing consists of de-husking, peeling, milling, drying and
sifting. The product is initially produced in a range of particle sizes.
Classification
Desiccated coconut is classified for the purposes of commercialization
into three types according to the granulometry of the product as
follows:
Fine desiccated coconut - This is grated desiccated coconut of which not
less than 80% of the weight shall pass easily through a sieve of square
aperture size of 1.40 mm, but of which maximum 20% of the weight passes
through...